Oaxaca Old-Fashioned
🥘 Ingredients
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agave nectar1 teaspoon
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angostura bitters1 dash
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mezcal1/2 ounce
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reposado tequila1 1/2 ounces
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strip of orange peel with pith (one inch wide)
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1Gather strip of orange peel with pith , angostura bitters , reposado tequila , agave nectar , mezcal .strip of orange peel with pith (one inch wide), angostura bitters: 1 dash, reposado tequila: 1 1/2 ounces, agave nectar: 1 teaspoon, mezcal: 1/2 ounce
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2Combine liquids in a cocktail shaker with a generous handful of ice. Stir until well chilled. Strain into a rocks glass filled with ice.
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3Hold a lighted match over drink in one hand and orange peel in other hand, with orange side facing flame and about an inch away. Carefully and quickly squeeze orange peel until oils spark. Put out match and drop peel into cocktail.
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📝
Yield: One drink
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📝
Nutrition: Fat: 0 grams Calories: 154 Saturated Fat: 0 grams Unsaturated Fat: 0 grams Sodium: 1 milligram Sugar: 5 grams Fiber: 1 gram Carbohydrate: 6 grams Protein: 0 grams